Cereals

Coarse bulgur

Label AB
  • Portions 416 portions de 0.06kg
  • Cuisson 10 min
  • Conditionnement 25kg

Emblematic and historical product of MARKAL, bulgur stemed from durum wheat which is pre-cooked, dehydrated, hulled, grinded, and calibrated.

Ingrédients

Organic durum wheat

Conseils d'utilisation

Cook one volume of bulgur during 5 minutes in three volumes of lightly-salted, boiling water. Cover, remove from the heat and leave to expand 5 minutes. Season to taste. Keep away from heat and humidity.

Allergènes

Gluten

Traces possibles d'Allergènes

Fruits à coque, Sésame, Soja