Cereals
Fine bulgur
- Servings 8 servings of 62.5g
- Cooking 10 minutes
- Packaging 500g
Emblematic and historical product of MARKAL, bulgur stemed from durum wheat which is pre-cooked, dehydrated, hulled, grinded, and calibrated. No cooking required.
Ingredients
Organic durum wheat
Tips for use
Fine bulgur requires no cooking. Place one volume of bulgur in two volumes of lightly-salted, boiling water. Leave to expand for 10 minutes. Fine bulgur is the traditional ingredient in tabbouleh. It's also perfect for salads and cakes. Keep in a cool, dry and dark place.
Allergens
Gluten
May contain allergens
Nuts, Sesame, Soy