Cereals

Coarse bulgur

1-AB 2-Bio-Europeen 7-Transforme-en-France
  • Servings 16 servings of 60g
  • Cooking 10 min
  • Packaging 1kg

Emblematic and historical product of MARKAL, bulgur stemed from durum wheat which is pre-cooked, dehydrated, hulled, grinded, and calibrated.

Ingredients

Organic durum wheat

Tips for use

Cook one volume of bulgur during 5 minutes in three volumes of lightly-salted, boiling water. Cover, remove from the heat and leave to expand 5 minutes. Season to taste. Keep away from heat and humidity.

Allergens

Gluten

May contain allergens

Nuts, Sesame, Soy

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