Dried fruit

Walnut kernels

1-AB 2-Bio-Europeen
  • Servings 5 servings of 30g
  • Packaging 150g

The walnut is a nut. It is produced by the walnut tree, a tree of the Juglandaceae family. Botanically speaking, the fruit of the walnut tree is a drupe, a fleshy fruit with a stone, whose fleshy part, the husk, is unconsumable. The nut is in fact the dry core of this drupe.


Organic walnuts

May contain shell fragments

Tips for use

Walnut kernels can easily be incorporated into your bread, patisserie and dessert recipes. They're also delicious as an appetizer or in salads. Keep in a cool, dry and dark place.



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