Mueslis and breakfast cereals
Quinoa flakes - gluten free
- Servings 12 servings of 41.67g
- Packaging 500g
Enjoy these delicious quinoa flakes that will be a real health ally thanks to its high fiber and protein content.
Ingredients
Organic white quinoa
Tips for use
Quinoa flakes can be eaten in hot and cold milk, veggie burgers, biscuits, macaron and mix with eggs, veggies and spices. Quinoa flakes should be used alongside a traditional flour in your bread or patisseries. Keep in a cool, dry and dark place.