Standard muesli

Muesli is native to the German-speaking part of Switzerland. The muesli, whose name literally means "small purée", is a mixture of cereals usually eaten for breakfast. The muesli recipe has been invented by the Zurich nutritionist Dr. Bircher-Benner at the beginning of the 19th century, who recommended it in the diets of the patients of his clinic. With our standard muesli, you will find the original muesli recipe: oat flakes, wheat flakes, barley flakes, grapes, coconut, hazelnuts, sunflower seeds, apples... It will give you the energy you need to get your day off to a good start.

Ingredients

Wholegrain cereals (oat flakes*, wheat flakes*), brown flax seeds*, barley flakes*, sultanas* (sultanas*, sunflower oil*, cottonseed oil*), toasted malted wheat flakes* (wheat*, barley malt*, emulsifier: sunflower lectithin*), toasted coconut chips*, banana chips* (banana*, coconut oil*, sugar*, honey*)
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*Certified organic ingredients
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Tips for use

This Standard Muesli is delicious as it is, with yoghurt or fromage blanc, or in a bowl of hot or cold milk. It can also be incorporated into your sweet recipes (such as biscuits, cakes and crumbles). Keep in a cool, dry and dark place.

Allergens

Gluten

May contain allergens

Nuts, Milk, Sesame, Soy